The no-bake munchkins were a big part of my childhood and what I remember most about it is that it’s a popular homemade treat that students would sell to their classmates. I didn’t realize they were so easy to make until I was an adult. It’s a classic recipe that everyone loves and I ought to put it up on my blog.
Over the weekend, we were at Ivan’s family home for a sleepover. Her sister made some of these treats and Kai enjoyed it. I also didn’t get enough of it so I bought the ingredients on the way back home. I made it the next day and it’s just perfect since it’s raining. It’s weird – rain makes me crave for anything.
If you want these delicious easy no-bake munchkins, here are the things that you need:
Easy no-bake munchkins ingredients:
- 1 pack M.Y. San Chocolate Grahams (or Ace biscuits or any crushed chocolate biscuits)
- 1 can sweetened condensed milk
- desiccated coconut
- Nips (or M&M’s)
You’ll also need:
- food processor (or mortar and pestle)
- disposable food prep gloves
I can’t find chocolate crushed biscuits at our favorite grocery chain so I had to manually do it. Since we don’t have a food processor or a mortar and pestle, I used a hammer instead and pounded the biscuits while they were in their individual packets. Ha-ha! I did that while watching Daddy’s Home on TV.
Once your biscuits are crushed finely, place them in a mixing bowl. Add in the condensed milk. I had the 387g but didn’t use all of it, though. Add little by little as you go on mixing it with the crushed Grahams.
Put on your gloves and scoop up a teaspoon of your mixture and flatten them. Put your marshmallow at the center then roll the mixture into balls. Then, place a piece of M&M’s on top and then roll each ball in the desiccated coconut. Chill for about 10 minutes and serve!
He woke up just when I finished making the munchkins!
There you have it! Easy no-bake munchkins, which your kid will surely love!